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Trivino is a wine club brought to you by Adhoc Wine & Spirits, a Portuguese Wine Maker.

From 1907 the family has established commercial and personal relationships among different wine families and unions/cooperatives from South Alentejo and Algarve to Douro and Vinho Verde Region thus enabling today the first Portuguese Online Wine Club that delivers local certified wines that normally don’t reach the markets outside of Portugal.

For long time Portugal traditionally trades wine with many different countries but due some terroir characteristics and economic strategies only on the recent decades the international market has discovered the accessible high-quality diversity of Portugal.

In our website you can become a member of the Trivino Wine Club and order wines in our Wine Store on packs of three units.

FAMILY ESTATES

The start in the wine and olive oil business is dated 1907 as Caiados & Caiados Lda. By the time the family core business was wine and olive oil production in bulk, as farmers. Today Adhoc Wine & Spirits is managed by Barbizani Caiado family holding different Food & Beverages and Hospitality projects like the Eating Bear Wine Restaurant in Lisbon.

The families, independent wine makers and cooperatives gathered around Trivino Wine Club produce, bottle and export exclusive wines, olive oils and spirits, besides food products.

COMMUNITY AROUND TRIVINO

TRIVINO MISSION

The purpose of this Club is to add value to customers through the best products and shipping services that help local families and workers sustain their history creating wider possibilities on international markets.

The Backoffice Club identifies and tastes wines from local producers, ringing then to the Club for International Wine Lovers.

Trivino gathers small producers that comply with the main regulatory and legal requirements. All our wines are certificated by the official regional commissions to ensure quality, origin, hygiene and purity.

CERTIFIED TERROIRS